RECIPE: NO BAKE VEGAN YOGURT CAKE WITH BERRIES

 

NO BAKE VEGAN YOGURT CAKE WITH BERRIES

If you're looking for a delicious and easy dessert recipe that's also vegan, this no-bake yogurt cake with berries is a perfect option. Not only is it incredibly tasty, but it's also healthy and uses only a few ingredients.

Ingredients:

• 2 cups of vegan yogurt (flavored or plain)
• 1/2 cup of maple syrup
• 1/4 cup of coconut oil, melted
• 1 tablespoon of vanilla extract
• 1/4 teaspoon of salt
• 2 cups of mixed berries (strawberries, blueberries, raspberries)

Instructions:

• In a large mixing bowl, whisk together the vegan yogurt, maple syrup, melted coconut oil, vanilla extract, and salt until well combined.
• Line a 9-inch cake pan with parchment paper.
• Pour the yogurt mixture into the prepared pan, using a spatula to smooth the top.
• Cover the pan with plastic wrap and place it in the refrigerator for at least 4 hours or overnight to set.
• Once the yogurt cake has set, remove it from the pan and transfer it to a serving plate.
• Top the cake with mixed berries and serve.

If you're not a fan of berries, you can also use other fruits such as kiwi, pineapple, or mango to add a tropical twist to the cake. Alternatively, you can also add some nuts or shredded coconut on top for some added texture and crunch.

For detailed, read the book "MILK, VEGAN – 33 recipes for plant based milk".

One of the best things about this no-bake vegan yogurt cake with berries is that it's a healthier dessert option. Vegan yogurt is an excellent source of plant-based protein and probiotics that can promote digestive health. Meanwhile, the mixed berries are packed with antioxidants, vitamins, and fiber that can boost your immune system and overall health.

Moreover, this yogurt cake recipe is also a great way to use up any leftover yogurt that you have in your fridge. It's also a fantastic option for those who don't have an oven or don't want to spend too much time in the kitchen.

In conclusion, this no-bake vegan yogurt cake with berries is a delicious, healthy, and easy-to-make dessert that you can enjoy anytime. It's perfect for parties, potlucks, or even as a midday snack. So why not try it out and see for yourself how yummy and satisfying it can be?